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The Cow Shed, Worthing


31 Marine Parade,
BN11 3PU
Telephone: 01903 233556

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  • Worthing Pier
  • Bar Team
  • Intrerior
  • Cocktail Cow
  • Specials Board
  • Pastry
  • Front
  • Fish
  • Burger
  • Burger 1
  • Burger 2
  • Bicycles

Owner: Mr Lee Chrstian
Tenant / Lessee: e.g. Mr John Smith
Landlord: e.g. Mr John Smith and Mrs Jane Smith
Real Ale: Yes / No
Real Cider / Perry: Yes / No
Free House: Yes / No
Website: Yes -
Facebook: Yes - Facebook Circle
Twitter: Yes / No
Instagram: Yes / No
Free Wifi: Yes
Child friendly: Yes
Dog friendly: Yes
Car Parking: Yes - Street
Disabled access: Yes
Accommodation: No

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Opening hours:



We love wonderful wines, awesome craft beers, fresh cooked burgers, cocktails,great music and a nice sit down. 
Kid and pooch friendly.

Our fabulous addition to Worthing's expanding bar scene. A grown up and laid back bar. Start the day with Small Batch coffee with your morning paper, have a leisurely lunch. Sample our cocktail menu, pop open some bubbles or enjoy a good pint in the retro inspired bar with gorgeous views of our lovely Pier and beach.


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Burgers, cocktails and beer by the sea.


The Cow Shed isn’t actually a shed – nor does it have cows. It was borne from an evening of wine-imbibing and brain-storming between friends in Brighton. 


Having moved to Worthing from Brighton, Leee, Sarah & a small boy named Stanley (he had some input) wanted to create a place where they and their friends would want to go to. A chilled ambience, great burgers, cocktails, craft beers – and a nice sit down. With an eclectic mix of 80’s and 90’s pop – being ‘our’ era of music – the aim was to provide an oasis of calm for the more mature market, where friends and families could meet, drink and be merry.

A Steam-punk interior, Italian leather chairs, comfy padded booths and floor-to-ceiling windows was the look that was chosen. The concept being to bring a Brighton-vibe to Worthing – and following the dream, the old Spyglass was no more and The Cow Shed rose from the ashes like a phoenix from the flames.

Our ethos was clear from the start. We only wanted to use local suppliers for our produce – and to provide quality ingredients that are freshly prepared on site. As an independent business, it was of paramount importance that we followed this clear route. We use John Wildman & Sons and Swandean butchers in Worthing for our meat and GA Brown in Worthing for our fresh fruit and veg. Both suppliers deliver daily.

Burgers are our speciality, with a wide selection – including the mighty Cow Shed burger. If burgers aren’t your thing, we offer a selection of other American-style comfort food including nachos, Mac ‘n’ cheese, hot dogs and sirloin steaks. We have a freshly prepared children’s menu too that is equally as tasty as the larger portions.

We are family-friendly, dog-friendly and we welcome anyone who wishes to ride with us on our journey. We look forward to meeting with you.

Happy hours - Daily 5pm - 7pm


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History: Yes / No (and if ‘yes’ please send a separate email that we can link to)

If 'Yes' pub history to go here....
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5 1 1 1 1 1 1 1 1 1 1 Rating 5.00 (1 Vote)

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cow shed